Louianna Certified Organic & P.D.O Extra Virgin Olive Oil -Produced our family estate located in Molise,Italy-500 ml-Organically Milled- Vitamin E 3.0 mg per tbsp -Polyphenols 0.75 mg per tbsp- Low Acidity 0.29% to 0.35%

Brand: Louianna

Features:

• Louianna Certified Organic PDO Extra Virgin Olive Oil is made from cold pressing of certified organic olives that are native to the region
• Certified Organic: Europe Union, Canada Organic & USDA/ European Union Protected Designation of Origin (P.D.O.)
• Organically Milled: cold-pressed once, naturally settle in stainless steel vats for 30 days, never filtered or processed, like most other olive oils
• Vitamin E – 3.0 mg per tbsp. (30% of RDA)
• Polyphenols – 0.75 mg per tbsp/Low Acidity – 0.29% to 0.35% (resulting in higher smoke point)

Package Dimensions: 79x404x920

Details: Brand Introduction

Louianna Certified Organic Extra Virgin Olive Oil (P.D.O.) is produced from our family estate located in Montorio Nei Frentani, Campobasso, Molise, Italy
IMPORTANT FACTS Certified Organic: Canada Organic and USDA European Union Certification: Protected DesignaOrigin (P.D.O.) Organically Milled – The fruit is cold-pressed oncby a decanting process which allows the olive oisettle in stainless steel vats for 30 days. The olivfiltered or processed, like most other olive oils.
HEALTH PROPERTIES
Vitamin E – 3.0 mg per tbsp. (30% of RDA) – No other olive oil available in Canada contains this level of Vitamin E or is licensed by Health Canada* (NPN 80047938) Polyphenols – 0.75 mg per tbsp. Low Acidity – 0.29% to 0.35% (resulting in higher smoke point)